This fraternity, established in 1906, develops leaders, promotes brotherhood, encourages academic excellence, and advocates for social justice and community service. Its commitment to scholarship, service, and advocacy has made it a vital force for positive change in Black communities.
Certification/Grading: Natural Roast: Med-light Tasting Profile: Milk chocolate, fruity, caramel Grower: Smallholder farmers from the Sidama zone. Variety: Indigenous Heirloom Cultivars Region: Sidama Zone, Ethiopia Altitude: 1700-1900 M Soil Type: Nitisols Process: Full natural, sorted by hand. Dried on raised beds.
